VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The leading Part on the Acetic Acid could be the Acetyl Molecule.Acetobacter could be the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) which is ubiquitous. Just depart a wine lying all over for any couple months and Acetobacter will quickly recognize it quickly and change it into wine v